Light and crispy scampi with chips and garden peas
Scampi and chips only. Pre-heat oven Fan 180°c / Gas 6. Remove outer packaging. Carefully cut or peel away the film lid over the scampi and chips, keeping the film over the peas compartment intact. Place scampi and chips onto a baking tray near the middle of the oven for 35 minutes. Half way through cooking time, turn scampi and chips. Peas only - Microwave 800W Pierce film lid several times. Place on a microwavable plate. Cook for 2 minutes 30 seconds. Stir before serving
